Portable metronome or metronome app on your phone.
Pencil and notebook in which to record assignments and observations.
Your Suzuki music book and other music you will need, such as solo recital music, if outside the Suzuki repertoire (and piano accompaniment part), and any music you have received from SOSI this summer.All string students
must bring a portable music stand and their own instruments.Cellists
should bring an end-pin holder (e.g., floor strap or puck).Young cellists
should bring their cello stools.Concert attire for performances:
all black for Senior and YAP students, and black bottom and white top for Junior and Intermediate students.Bathing suit:
The WLU Pool is often available for swimming, as are area recreational centres.Operetta participants
—the costume/accessories for the final performance on Thursday as specified by the operetta Director
Also, if you are staying on campus:
For Bricker Residence:
- Your Suzuki recording and player
- Air mattress, if required
- Extra blanket. Pillows and bedding are provided
- Facecloth (towels are provided)
Bring a dishcloth, tea towel, dish detergent, dish rack, toaster, kettle, cutlery, dishes, coffee maker, pots and pans, and any other cooking equipment you might need. There is a stove and refrigerator but no microwave in the apartments. As these are student residences, the kitchens are completely empty during the summer.For King Street Residence:
If you plan to cook in the shared common lounge, bring dishes, pots and pans, kitchen utensils, and dishwashing equipment.Wireless internet is available in all residences and throughout the campus.
You might like to also bring your own ethernet network cable which may be more consistent than the wi-fi in some areas.If you have questions please don't hesitate to ask!For piano: Silvija Abols
, piano director 905.257.7400 Oakville, ONFor cello or bass: David Evenchick
, cello & bass director 519.803.6895 Guelph, ONFor violin or viola: Elayne Ras
, director, violin & viola director 519.605.0145 Guelph, ONFor accommodation or general questions: Tracy Jewell,
our Administrator 519.240.6995